Asian foods include spicy, colorful, and fragrant food that can make the ordinary meal a culinary experience of the lifetime. If you ever put a flavorful taste in your mouth with the stir fried foods or succulent dumpling that cooked on perfectly steamed instruments, then you understand the trick of using the correct tools. As much as home chefs keen on experiencing this diverse world would love to do, having the right equipment is very important.
From fire cracking wok to rice cooker that’s more than just a cooker; each is an important piece of the story of Asian food. Whether one plans on making a home made ramen for lunch or preparing a casual dinner for friends opting for Asian cooking equipment means more opportunities for gastronomical delight. Alright, imagine we have dug into some of the basic must need items that every prospective chef should not be without!
The Essential Pan for Stir-Frying and More
It is also important to note that woks are very important in Asian cuisine. These asian cooking equipment are ideal for stir frying foods due to their round structure that ensures heat is accumulated in great proportions thus fast cooking.
The side walls are slanted so heat circulation is uniform, something especially important when constantly flipping contents. It’s possible to get that appealing, rich, attractive, deep burning of the outside of the veggies with the inside still being crunchy.
Aside from stir-frying, woks are perfect for deep frying, steaming and even stewing. It comes easy to them to adopt different techniques. It’s great for a simple chicken chow mein and just as perfect for a delicious beef stew.
Material matters too. Woks made of carbon steel positively do not require any coating and with time can build up a natural Teflon layer. This helps and encourages authenticity couple this with the fact that each food that is prepared is made from the previous food in the list.
Regardless of how you’re preparing the dishes right from the street-style noodles or even when you want to try new recipes, having a good wok brings out a lot of difference. It is not only equipment that put forward; it’s an amazing device that help to discover the mystery of colorful Asian food.
Perfectly Cooked Rice Every Time
Rice cookers are one of the best inventions that anyone would ever wish to have in their kitchen. These save the guess work when preparing rice and guarantee that it will be well cooked each time.
It enables you to have fluffy grains with no burning and sticking all this with just a push of a button. Some of the models are capable of handling various options for the different classes of rice such as white rice, brown rice, Jasmine rice and sushi rice respectively.
The best part? You don’t have to supervise it; it allows you to for it and get other things done concurrently. What you will find flattering is that you have enough time to work on other dishes or prepare your meal while the cooker works its magic.
Some of the latest models feature steaming trays which enable the user to steam veggies at the same time. This makes dinner not only easy but it also becomes healthier than the usual meals that are taken.
purchasing from a good rice cooker enhances your cooking proficiency and it also brings the, flavor of Asia into your kitchen. It is a very important tool that is very helpful to novices and very experienced cooks in the kitchen.
Bamboo Steamers
Asian kitchens cannot do without bamboo steamers. One of the things they provide is a slower way of cooking so that no nutrient or flavor is lost.
The use of these steamers is quite easy as described below: Arrange them over boiling water, put the food in the middle, cover with the lid on top and it’s the magic time. The steam circulates evenly and therefore each and every morsel of food is cooked well.
It is good for dumplings and buns – that is, dim sum – but the vegetables grow here as well. Steaming retains their bright colours and succulent textures in their entirety.
Plus, bamboo is eco-friendly. As it is renewable, its installation will give your kitchen interior an original and homely look.
It is so easy to clean; what is more you just wash them and let them dry after using them. Don’t soak to also keep their quality.
If you want to take your home cooking experience, and the meals you prepare a notch higher, but still healthy, bamboo steamers are options you should consider.
Traditional Cooking Vessels for Rich Flavors
The use of clay pots has been traditional in the Asian countries especially in the preparation of meals. This is due to their capability of distributing heat evenly which makes them ideal to be used in slow cooking.
It is considered that before cooking, with clay the tastes in the meal enrich, interpenetrate and blend splendidly. Stews are enhanced and rice dishes acquire unexplainable earthy taste that is awfully appealing.
The kind of vessels are not only practical; moreover, they possess an extraordinary ability to maintain moisture. This ensures that your meals come out tender and juicy every time you cook in the kitchen, prepare your meals in barbeque pit.
In addition, they can be put directly into the stove top or oven or serve as beautiful dishes on your table. This element of the food is very much authentic, therefore helps to make any meal more rustic.
There is no greater versatility in your cooking than when you decide to add a clay pot to your arsenal; be it for stewing, slow cooking, boiling, roasting and even frying! Any home chef who wants to cook authentic Asian food should definitely include one of these brilliant classics into his collection of utensils.
Specialty Appliances
You can enhance your Asian culinary encounters with the use of specialty appliances. Besides easing the task, they also help in boosting the flavours and the over all textures of food that is prepared.
Hot pot is a type of meal that is consumed especially when people are in a group, for example, friends or a family. When using a hot pot appliance, the boiling of the soup and the preparation of the food are conveniently done on the same appliance and right at the place where everyone is to eat. It is more of a gala time for family members besides adding spicy flavours to each member’s preferred vessels boiling in soups.
Takoyaki maker can be considered a wise purchase if you’re looking for a Jasondeh Japanese street food. This special appliance enables you to form tasty and tender octopus ball from its flavored garnish and texture. The joy that comes with turning each ball in the mold makes your cooking experience exciting.
Other specialty appliances are the sushi rolling mat if one is interested in making neatly rolled sushi or the electric Rice paper maker for making home made fresh spring rolls. The gadgets are what makes me feel as each one of them reveals new opportunities one can try in the kitchen.
Adopting these tools will give your kitchen a more natural look and feeling every time you are preparing different Asian foods. Isn’t it so true that the right equipments do make a difference whether it is for a dinner party or for plain gourmet delight through cooking for your self Lakesh-or!
